2017 Rodda Cuvee de Chez
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Adrian Rodda always underlines the real depth of Beechworth fruit in his wines. This interpretation of the traditional Bordeaux blend is no exception. Cabernet brings backbone and classic black fruit. Merlot contributes a symphony of spice and wild herbs.
A seasoning touch of cabernet franc, petit verdot and malbec for perfume, structure, and roundness.
If you can’t make it to Beechworth’s High country and open fires this season, this is perfect for a cosy night in.